Calling all hungry creators! Do you love to mix, mash, and make delicious treats? In the "No-Heat Chef’s Academy," we’ll prove that you don’t need an oven to be a MasterChef. Each day, we’ ll travel the world and explore the science of food—from handshaken butter to global snack wraps and edible "geology." You’ ll learn essential kitchen skills like safe slicing, precise measuring, and beautiful plating. Grab your apron and let’s get cooking! A $5 material fee is due at registration.