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INDIAN COOKING SOCIAL - Spice Basics & Indian Brunch

ID : 58519   
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Smita learned that your taste buds actually define your feelings for the food. That's why your homemade food is more comforting to you. In this 3 series of unknown parts of India, Smita introduces you to the unknown Indian food that is suitable for your taste buds and what you have gotten all wrong about Indian food. She will show you how to use these ingredients and make some traditional Indian recipes and the techniques behind the authentic Indian food with some complimentary Indian Chai and snacks. The first class of spice basics is highly recommended to get to know the foundation of Indian cooking and to learn about real Indian spices.  
Watch my short video by Yelp here :
https://youtu.be/jz-ZgupkYN0

Learn with me the spices used in Indian cooking and make the basic spice rub such as curry powder and garam masala. Using this fresh ground spice mix we will be making traditional vegetable curry and eat the brunch together. Material fee of $10 is due at registration.

 

Class Details

1 Sessions
Weekly - Sat

Location
Casey Middle School

Instructor
Smita Chutke 

 

Notice

Please read:  $10.00 material fee due at registration

Tuition: 

$17.00

Materials Cost:

 $10.00


Registration Closes On
Saturday, March 7, 2020 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
3/7/2020 - 3/7/2020 Weekly - Sat 9:30 AM - 11:30 AM East Amherst, Casey Middle School  Map, Room: Room 132 Home Making-stoves Smita Chutke 

Other Class Offerings

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ID: 58518

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Weekly - Sat
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Location
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Instructor
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INDIAN COOKING SOCIAL - Paneer & Curry
ID: 58520

05/02/20 - 05/02/20
Weekly - Sat
1 session

Location
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Instructor
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