Skip to main content

INDIAN COOKING SOCIAL- Spice Basics and Indian Brunch

ID : 56483   
« back to classes page
CourseGraphic

Smita learned that your taste buds actually define your feelings for the food. That's why your homemade food is more comforting to you. In these classes, Smita introduces you to the unknown Indian food that is suitable for your taste buds and what you have gotten all wrong about Indian food. She will show you how to use these ingredients and make some traditional Indian recipes and the techniques behind the authentic Indian food with some complimentary Indian Chai and snacks.

Learn with me the spices used in Indian cooking and make the basic spice rub such as curry powder and garam masala. Using this fresh ground spice mix we will be making traditional vegetable curry and eat the brunch together.  A $10 material fee is due at time of registration.
 

Class Details

1 Sessions
Weekly - Sat

Location
Casey Middle School

Instructor
Smita Chutke 

 

Notice

Please read:  $10.00 material fee due at registration

Tuition: 

$16.00

Materials Cost:

 $10.00


Registration Closes On
Saturday, February 2, 2019 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
2/2/2019 - 2/2/2019 Weekly - Sat 9:30 AM - 11:30 AM East Amherst, Casey Middle School  Map, Room: Room 132 Home Making-stoves Smita Chutke 

Other Class Offerings

INDIAN COOKING SOCIAL- Poha - Flattened Rice Dish
ID: 56484

02/09/19 - 02/09/19
Weekly - Sat
1 session

Location
Casey Middle School

Instructor
Smita Chutke

INDIAN COOKING SOCIAL- South Indian Rice Meals
ID: 56485

03/02/19 - 03/02/19
Weekly - Sat
1 session

Location
Casey Middle School

Instructor
Smita Chutke